Hatched on the shores of Lake Victoria
Stop waiting months for chicks from Nairobi. We hatch locally, deliver fast, and back every batch with quality you can count on.
What we hatch
We specialise in high-performance broilers for commercial farmers, with a select run of indigenous kienyeji for local market demand.
Fast-growing, high-converting birds bred for commercial meat production. Ideal for farmers targeting market weight within 6–7 weeks. Our broilers are sourced from quality parent stock and hatched in biosecure conditions.
Hardy, disease-resistant indigenous birds with strong local market demand. Suited to free-range and semi-intensive farming. A firm favourite for small-scale farmers and household poultry keepers across Nyanza.
Why Lakeland
Most hatcheries are in Nairobi or Central Kenya. We're right here in Nyanza — which means faster delivery, fresher chicks, and a supplier who understands your market.
No long-distance stress on your chicks. Shorter transit = better survival rates from day one.
The largest incubation capacity in this region. We can handle both small and large orders without turning you away.
Book ahead and we reserve your chicks in our next cycle. No scrambling, no shortage surprises.
Every chick leaves our hatchery vaccinated and health-checked. We protect your investment before it reaches you.
Capacity breakdown
"The biggest shortcoming for Nyanza farmers has always been access — not ability. A local hatchery changes everything."
— The opportunity Lakeland was built to fill
How to order
We've kept it simple. No long forms, no middlemen — just a direct line to your next batch.
WhatsApp or call us with your breed choice, quantity, and preferred delivery date. We'll confirm availability in the next cycle.
Pay a deposit to lock in your order. We'll give you the exact hatch date and arrange collection or delivery to your location.
Your day-old chicks are delivered vaccinated, counted, and ready to go straight into the brooder. We stay available for after-sale support.